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Tequila Lime Steak

• Low Calorie • Low Carbohydrate • Low Fat • Low Sodium

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Say Ole! to the hint of tequila and lime in this grilled steak.

Makes 8 servings.

Prep Time: 5 minutes

Cook Time: 16 minutes

Refrigerate Time: 15 minutes

Pages 1 of 4

Tequila Lime Steak(continued)

1 package McCormick® Grill Mates® Baja Citrus Marinade

1/4 cup lime juice

2 tablespoons olive oil

2 tablespoons tequila

2 pounds boneless beef sirloin or flank steak

Pages 2 of 4

Tequila Lime Steak(continued)

1. Mix Marinade Mix, lime juice, oil and tequila in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

2. Refrigerate 15 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.

3. Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.

Pages 3 of 4

Tequila Lime Steak(continued)

per serving

Calories: 185

Fat: 9 g

Carbohydrates: 2 g

Cholesterol: 33 mg

Sodium: 258 mg

Fiber: 0 g

Protein: 24 g

Pages 4 of 4